Viscosity of locust bean, guar and xanthan gum solutions in the Newtonian domain: a critical examination of the log (ηsp)o-log c[η]o master curves
- 1 December 1997
- journal article
- Published by Elsevier in Carbohydrate Polymers
- Vol. 34 (4) , 385-395
- https://doi.org/10.1016/s0144-8617(97)00104-5
Abstract
No abstract availableKeywords
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