Characterizing food usage by demographic variables
- 1 December 1982
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 81 (6) , 661-673
- https://doi.org/10.1016/s0002-8223(21)38912-x
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Soup and healthJournal of Nutrition Education, 1981
- Food guidance revisitedJournal of Nutrition Education, 1981