Preoperative Nutritional Status and Other Factors That Influence Surgical Outcome in Patients With Crohn's Disease
- 1 June 1985
- journal article
- research article
- Published by Elsevier in Mayo Clinic Proceedings
- Vol. 60 (6) , 393-396
- https://doi.org/10.1016/s0025-6196(12)60849-0
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
- Pre- and Post-Operative Complications in Crohn's Disease with Special Reference to Duration of Preoperative Disease HistoryScandinavian Journal of Gastroenterology, 1984
- Preoperative total parenteral nutrition and surgical outcome in patients with inflammatory bowel diseaseThe American Journal of Surgery, 1982
- Controlled trial of intravenous hyperalimentation and total bowel rest as an adjunct to the routine therapy of acute colitisGastroenterology, 1980
- Factors which influenced postoperative complications in patients with ulcerative colitis or Crohn's disease of the colon on corticosteroidsGut, 1978
- A survey of protein nutrition in patients with inflammatory bowel disease — a rational basis for nutritional therapyBritish Journal of Surgery, 1977