Glycerolpropylsilane Bonded Phases in the Steric Exclusion Chromatography of Biological Macromolecules
- 1 July 1976
- journal article
- research article
- Published by Oxford University Press (OUP) in Journal of Chromatographic Science
- Vol. 14 (7) , 316-320
- https://doi.org/10.1093/chromsci/14.7.316
Abstract
Glycerolpropylsilane bonded phases have been found to control the adsorption and/or denaturation of proteins and nucleic acids on controlled porosity glass supports. The bonded-phase thickness is 18–19Å while the amount of glycerol moiety varies from 80 to 150µmoles/g depending on support pore diameter. It has been demonstrated that carbohydrate bonded supports may be used in the chromatography of proteins, nucleic acids, and polysaccharides.This publication has 4 references indexed in Scilit:
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