Evaluation of Methods for Protein and Oil Determination in Soybean Seed1
- 1 January 1968
- journal article
- research article
- Published by Wiley in Crop Science
- Vol. 8 (1) , 47-49
- https://doi.org/10.2135/cropsci1968.0011183x000800010015x
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Nuclear Magnetic Resonance Analysis for Oil in Soybeans, Glycine max ( L.) Merrill, with Implications in Selection.1Crop Science, 1967
- Effect of Seed Moisture Content, Field Weathering, and Combine Cylinder Speed on Soybean Seed Quality 1Crop Science, 1966
- Nuclear magnetic resonance for determining oil content of seedsJournal of Oil & Fat Industries, 1963
- Heritability of Variations in Oil Content of Individual Corn KernelsScience, 1963