The Influence of a Synthetic Thyroprotein when Fed to Dairy Cows over a Three-Week Period
Open Access
- 1 July 1944
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 27 (7) , 545-550
- https://doi.org/10.3168/jds.s0022-0302(44)92631-7
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Increased Milk and Milk Fat Production Following the Feeding of Artificially Formed Thyroprotein (Thyrolactin)Journal of Dairy Science, 1942
- The effect of thyroxine on milk secretion and on the phosphatase of the blood and milk of the lactating cowProceedings of the Royal Society of London. B. Biological Sciences, 1936
- A Study of the Influence of Thyroxin on Milk SecretionJournal of Dairy Science, 1935
- The Effect of Thyroidectomy and Thyroid Feeding on the Milk Secretion and Milk Fat Production of CowsJournal of Nutrition, 1934
- The action of thyroxine on the milk and milk-fat production of cowsBiochemical Journal, 1934