Über die Wirkung des Sympathicus auf den Kohlehydratstoffwechsel des Muskels.
- 1 January 1926
- journal article
- research article
- Published by Walter de Gruyter GmbH in Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie
- Vol. 161 (4-6) , 282-299
- https://doi.org/10.1515/bchm2.1926.161.4-6.282
Abstract
After section of the rami communicantes in frogs, the muscles supplied by these nerves showed a 40% increase in lactic acid, a 34% increase in glycogen and an 18% decrease in lactacidogen. The lactic acid content of muscles on the operated side was also higher even when the aorta was tied off immediately after the operation. After injections of caffein leading to rigor the lactic acid content of muscles without sympathetic innervation was 50% greater than that of normal muscles. After large injections of urea the lactic acid content of the muscles was 8-10 times normal; in muscles without the rami communicantes there was a further increase of 44% in the lactic acid.This publication has 5 references indexed in Scilit:
- Über den Sauerstoffverbrauch der Skelettmuskulatur und seine Abhängigkeit von der WärmeregulationPflügers Archiv - European Journal of Physiology, 1923
- Die Energieumwandlungen im MuskelPflügers Archiv - European Journal of Physiology, 1921
- Über die Energieumwandlungen im MuskelPflügers Archiv - European Journal of Physiology, 1920
- Untersuchungen über den chemischen MuskeltonusPflügers Archiv - European Journal of Physiology, 1915
- Untersuchungen über den chemischen MuskeltonusPflügers Archiv - European Journal of Physiology, 1915