Clinical biochemistry and pathology of mature beef cattle following ante-mortem intravenous administration of a commercial papain preparation
- 1 January 1987
- journal article
- research article
- Published by Elsevier in Meat Science
- Vol. 19 (1) , 39-51
- https://doi.org/10.1016/0309-1740(87)90098-2
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- Effect of Antemortem Injection of Sodium Chloride, Papain and Papain Derivatives on the Tenderness of BeefJournal of Animal Science, 1967