The measurement of food preferences in humans: Do taste-and-spit tests predict consumption?
- 1 January 1987
- journal article
- research article
- Published by Elsevier in Physiology & Behavior
- Vol. 39 (6) , 739-743
- https://doi.org/10.1016/0031-9384(87)90259-9
Abstract
No abstract availableKeywords
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