α-Tocopherol supplementation decreases production of superoxide and cytokines by leukocytes ex vivo in both normolipidemic and hypertriglyceridemic individuals
- 1 February 2000
- journal article
- clinical trial
- Published by Elsevier in The American Journal of Clinical Nutrition
- Vol. 71 (2) , 458-464
- https://doi.org/10.1093/ajcn/71.2.458
Abstract
Background: α-Tocopherol plays an important role in protecting LDL against oxidation. However, additional effects of α-tocopherol at the intracellular level may contribute to the clinical outcome of intervention studies. Objective: We investigated whether α-tocopherol influences the inflammatory responses of immune cells in normolipidemic and hypertriglyceridemic subjects. Design:RRR-α-Tocopherol was administered for 6 wk at a dose of 600 IU (402 mg)/d to 12 primary hypertriglyceridemic and 8 normolipidemic (fasting triacylglycerol >3.0 and Results: Cytokine and superoxide production did not differ significantly between hypertriglyceridemic and normolipidemic subjects. α-Tocopherol supplementation resulted in a 2- to 3-fold increase in the concentration of α-tocopherol in plasma and LDL. Whereas superoxide production in response to phorbol 12-myristate 13-acetate decreased in all subjects, response to oxidized LDL increased in 19 of 20 subjects. Response to opsonized zymosan before α-tocopherol supplementation was not significantly different from that after supplementation. Lipopolysaccharide-induced cytokine production by mononuclear cells decreased after supplementation with α-tocopherol. Conclusions: α-Tocopherol differentially influences inflammatory responses of immune cells. These effects of α-tocopherol may be relevant in chronic inflammatory processes such as atherogenesis.Keywords
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