Leucyl-pepsin a product of hog pepsinogen activation by proteinase of Aspergillus oryzae
- 22 October 1969
- journal article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 37 (3) , 470-475
- https://doi.org/10.1016/0006-291x(69)90939-5
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Comparison of the specificities of various neutral proteinases from microorganismsArchives of Biochemistry and Biophysics, 1968
- Induction of Biological Activity by Limited ProteolysisAnnual Review of Biochemistry, 1967
- Specificity of Pepsin and its Dependence on a Possible ‘Hydrophobic Binding Site’Nature, 1963