The Effect of Feeding Antibiotics on the Carbohydrate and Protein Requirements of the Chick
Open Access
- 1 September 1952
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 31 (5) , 863-870
- https://doi.org/10.3382/ps.0310863
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- The Ultraviolet Absorption Spectra of Some Heterocyclic Phosphorous CompoundsScience, 1951
- Effects of Certain Antibiotics on the Growth of Rats Fed Diets Limiting in Thiamine, Riboflavin, or Pantothenic AcidJournal of Nutrition, 1951
- Wheat Versus Corn in the Connecticut Broiler RationPoultry Science, 1951
- The Influence of Animal Protein Factor Supplements and Antibiotics on the Incidence and Severity of White Feathers in TurkeysJournal of Nutrition, 1951