Developmental Changes in the Late Larva of Calliphora Stygia Iv. Uptake of Plasma Protein by the Fat Body

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Abstract
The protein content of the larval fat body of O. stygia increases during late third-instar development from 1 �0 mg at day 7 to 3�4 mg in the white prepupa (day 11). This increase is due predominantly to uptake of protein from the haemolymph, in which there is a concurrent fall in protein concentration. The rate of uptake rises from 0�6 mg/day at days 8-9 to 0�9 mg/day at days 10-11.