6-Methylcoumarin in certain foods - Isolation by extraction and determination by gas chromatography recommended method 19 (1980)
- 1 September 1982
- journal article
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 174 (5) , 401
- https://doi.org/10.1007/bf01459961
Abstract
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