MICROBIAL CHANGES IN REFRIGERATED LIVER SAUSAGE ^a

• 31 December 1950
• journal article
• research article
• Published by Wiley in Journal of Food Science
• Vol. 16  (1-6) , 245-251
• https://doi.org/10.1111/j.1365-2621.1951.tb17378.x

Abstract

Keywords

• MEAT