6. Remarks on the Deep-Water Temperature of Lochs Lomond, Katrine, and Tay
Open Access
- 1 January 1872
- journal article
- other
- Published by Cambridge University Press (CUP) in Proceedings of the Royal Society of Edinburgh
- Vol. 7, 791-795
- https://doi.org/10.1017/s0370164600043133
Abstract
In the communications made by Sir Robert Christison to the Society in December and April last on the deep-water temperature of Loch Lomond, from observations made by him with a Miller-Casilla thermometer, these important facts were stated:— (1.) On 12th October 1871, the temperature at the surface was 52·°0, from which it fell, on descending, till at 300 feet below the surface it stood at 42°·0, and this temperature of 42°·0 was uniformly maintained at greater depths or to 518 feet, the depth of the loch at the place of observation.Keywords
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