Formation of Reactive Intermediates from Amadori Compounds under Physiological Conditions

• 1 January 1995
• journal article
• research article
• Published by Elsevier in Archives of Biochemistry and Biophysics
• Vol. 316  (1) , 547-554
• https://doi.org/10.1006/abbi.1995.1073

Abstract

Keywords

• DIABETES
• SUGARS
• MODEL
• PROTEINS
• DECOMPOSITION
• BUFFER
• AMADORI COMPOUNDS
• TETROSES