Viscosity and Gelatinization Characteristics of Hydroxyethyl Starch
- 1 January 1982
- journal article
- research article
- Published by Wiley in Starch ‐ Stärke
- Vol. 34 (4) , 112-114
- https://doi.org/10.1002/star.19820340403
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Hydroxyethyl Starch: Extracellular Cryophylactic Agent for ErythrocytesScience, 1967
- Distribution of Hydroxyethyl Groups in Commercial Hydroxyethyl StarchStarch ‐ Stärke, 1967
- Separation of Amylose and Amylopectin by Certain Nitroparaffins2Journal of the American Chemical Society, 1945
- A PHOTOMETRIC ADAPTATION OF THE SOMOGYI METHOD FOR THE DETERMINATION OF GLUCOSEJournal of Biological Chemistry, 1944