Available-water capacities of some intrazonal soils of New Zealand
- 1 February 1976
- journal article
- research article
- Published by Taylor & Francis in New Zealand Journal of Agricultural Research
- Vol. 19 (1) , 69-78
- https://doi.org/10.1080/00288233.1976.10421048
Abstract
Eleven yellow-brown loams, formed mostly on fine textured andesitic ash, had a mean capacity for storing 126 mm of plant-available water in the top 76 cm of the profile. (This is more than the mean capacities of most groups of zonal soils on loess or sedimentary rocks.) A few exceptionally coarse textured yellow-brown loams had greater storages than the rest, comparable with those of yellow-brown pumice soils. Many of the yellow-brown loams had high wilting points. Ten brown granular loams, formed on old andesitic ashes or basaltic tuffs, had a mean capacity of 82 mm, less than the mean capacity of any group of zonal soils. The A horizons of 2 rendzinas had available-water capacities similar to those of zonal soils. Weathered limestone in the upper C horizons could store much plant-available water.This publication has 3 references indexed in Scilit:
- The available-water capacities of some southern and central zonal soils of New ZealandNew Zealand Journal of Agricultural Research, 1974
- The available-water capacities of North Auckland soilsNew Zealand Journal of Agricultural Research, 1971
- The moisture-holding properties of Waikato soils and methods of their determinationNew Zealand Journal of Agricultural Research, 1968