Zugversuche mit Weizenkleber im Mikromaßstab
- 1 May 1981
- journal article
- research article
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 172 (3) , 190-192
- https://doi.org/10.1007/bf01330936
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- Stretching characteristics of gluten washed from air‐classified fractions of english and manitoba wheat floursJournal of the Science of Food and Agriculture, 1964