Dietary Studies with American Shad Fry
- 1 April 1979
- journal article
- research article
- Published by Oxford University Press (OUP) in The Progressive Fish-Culturist
- Vol. 41 (2) , 61-63
- https://doi.org/10.1577/1548-8659(1979)41[61:dswasf]2.0.co;2
Abstract
Studies were conducted to evaluate foods for fry of American shad (Alosa sapidissima) in earthen ponds and outdoor tanks. Fry grew rapidly (more than 100 mg in 4 weeks) in both ponds and tanks when suitable food was available. Live Daphnia magna and D. pulex were excellent food sources. A commercial fry feed for trout and a mixed culture of rotifers and wild Moina sp. also produced acceptable growth. Despite the fact that a considerable amount of phytoplankton was found in the stomach contents, phytoplankton alone did not appear to be a suitable diet for shad fry.This publication has 0 references indexed in Scilit: