Dimethylamine in the Extracts of Rubber Articles Used in Contact with Foods

• 1 January 1980
• journal article
• Published by Japanese Society for Food Hygiene and Safety in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
• Vol. 21  (1) , 32-36_1
• https://doi.org/10.3358/shokueishi.21.32

Abstract

Keywords

• CONTACT WITH FOODS
• DIMETHYLAMINE
• EXTRACTS
• RUBBER ARTICLES USED