The use of electron-spin-resonance techniques to detect free-radical formation and tissue damage
- 1 September 1988
- journal article
- review article
- Published by Cambridge University Press (CUP) in Proceedings of the Nutrition Society
- Vol. 47 (3) , 397-405
- https://doi.org/10.1079/pns19880058
Abstract
No abstract availableThis publication has 32 references indexed in Scilit:
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