Effect of Equilibrium Relative Humidity on the Mechanical Signatures of Brittle Food Materials
- 5 September 1993
- journal article
- Published by Wiley in Biotechnology Progress
- Vol. 9 (5) , 497-503
- https://doi.org/10.1021/bp00023a008
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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