Accelerated stability testing of bioproducts: Attractions and pitfalls
- 30 April 1994
- journal article
- editorial
- Published by Elsevier in Trends in Biotechnology
- Vol. 12 (4) , 114-117
- https://doi.org/10.1016/0167-7799(94)90087-6
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Kinetic aspects of the glass-transition behaviour of maltose—water mixturesCarbohydrate Research, 1991
- Beyond water activity: Recent advances based on an alternative approach to the assessment of food quality and safetyCritical Reviews in Food Science and Nutrition, 1991