Isolation of bioactive constituents from Vaccinium myrtillus (bilberry) fruits and cell cultures
- 1 January 1998
- journal article
- Published by Elsevier in Plant Science
- Vol. 131 (1) , 95-103
- https://doi.org/10.1016/s0168-9452(97)00241-0
Abstract
No abstract availableKeywords
This publication has 24 references indexed in Scilit:
- Health Functionality of BlueberriesHortTechnology, 1997
- Oxygen Radical Absorbing Capacity of AnthocyaninsJournal of Agricultural and Food Chemistry, 1997
- Antioxidant action ofVaccinium myrtillusextract on human low density lipoproteins in vitro: initial observationsFundamental & Clinical Pharmacology, 1997
- In VitroAnticancer Activity of Fruit Extracts fromVacciniumSpeciesPlanta Medica, 1996
- Anti-Escherichia Coli Adhesin Activity of Cranberry and Blueberry JuicesPublished by Springer Nature ,1996
- Automation of the bioreactor process for mass propagation and secondary metabolismPublished by Springer Nature ,1995
- Screening strategies for the detection of anticarcinogenic enzyme inducersThe Journal of Nutritional Biochemistry, 1994
- Reduction of bacteriuria and pyuria after ingestion of cranberry juicePublished by American Medical Association (AMA) ,1994
- Betalain producing cell cultures ofBeta vulgaris L. var. bikores monogerm (red beet)In Vitro Cellular & Developmental Biology - Plant, 1992
- A Revised Medium for Rapid Growth and Bio Assays with Tobacco Tissue CulturesPhysiologia Plantarum, 1962