Specific Labeling and Physical Characterization of R-Factor Deoxyribonucleic Acid in Escherichia coli
- 1 October 1970
- journal article
- Published by American Society for Microbiology in Journal of Bacteriology
- Vol. 104 (1) , 331-9
- https://doi.org/10.1128/jb.104.1.331-339.1970
Abstract
The molecular nature of R-factor deoxyribonucleic acid (DNA) was examined in Escherichia coli by using a method for the specific labeling of the derepressed R factor, R1, in a female cell after conjugation. Sixty minutes after mating, the R factor was isolated as a single molecule with a molecular weight of 65 × 10 6 daltons. This single molecular species sedimented as either a covalently closed molecule or a “nicked” circle. When the single R-factor component was centrifuged in a CsCl density gradient, only a single homogeneous species with a buoyant density of 1.711 g/cm 3 was observed. R-factor DNA was also isolated directly from exponentially growing cells of E. coli as a covalently closed single molecular species comprising about 1% of the total cellular DNA. Previous studies in Proteus show that R1 factor DNA components of buoyant density 1.709, 1.711, and 1.716 g/cm 3 can be identified as distinct replicons. It is suggested that the single molecule of R1 observed in E. coli is most simply explained as a composite structure resulting from a recombinational assemblage of a 1.709 and 1.716 g/cm 3 replicon.Keywords
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