Dietary fat and lung cancer: a case-control study in Uruguay
- 1 January 1997
- journal article
- Published by Springer Nature in Cancer Causes & Control
- Vol. 8 (6) , 913-921
- https://doi.org/10.1023/a:1018424614723
Abstract
To examine whether dietary fat and cholesterol modifies lung cancer risk, a case-control study was conducted in Uruguay of 426 men diagnosed from1993 to 1996 with lung cancer, and 419 hospitalized...Keywords
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