A New, Rapid, Interactive Image Analysis Method for Determining Physical Dimensions of Milled Rice Kernels
- 1 March 1984
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 49 (2) , 648-649
- https://doi.org/10.1111/j.1365-2621.1984.tb12491.x
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- The Effect of Grain Surface Area on the Heat and Mass Transfer Rates in Fixed and Moving Beds of Biological ProductsTransactions of the ASAE, 1971
- Physical and Thermal Properties of Rough RiceTransactions of the ASAE, 1969