On the Effect of Some Sugars and of 2,4‐Dintrophenol upon the Absorption of Phosphate Ions by Excised Roots
- 1 January 1959
- journal article
- Published by Wiley in Physiologia Plantarum
- Vol. 12 (1) , 199-217
- https://doi.org/10.1111/j.1399-3054.1959.tb07900.x
Abstract
No abstract availableKeywords
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