Insecticide Residues, Endrin Content of Body Tissues of Steers, Lambs, and Hogs Receiving Endrin in Their Daily Diet
- 1 July 1958
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 6 (7) , 516-518
- https://doi.org/10.1021/jf60089a002
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- DDT Residues in Fat from Steers Pastured on Corn Stover in DDT-Treated Fields1Journal of Economic Entomology, 1955
- Effect of Feeding DDT-Treated Alfalfa Hay to Swine and of Feeding the Swine Tissues to RatsJournal of Nutrition, 1953
- Feeding DDT and Alfalfa Sprayed with DDT to CalvesJournal of Dairy Science, 1951
- CONCENTRATION OF DDT IN THE BLOOD AND TISSUES OF SHEEP FED VARYING LEVELS OF DDT1949
- THE STORAGE OF DDT IN THE TISSUES OF PIGS FED BEEF CONTAINING THIS COMPOUND1948
- Feeding Experiments with DDT-Treated Pea Vine Silage with Special Reference to Dairy Cows, Sheep, and Laboratory Animals12Journal of Economic Entomology, 1946