Fatty acid composition and molecular order of phospholipids from Euvotium chevalieri in response to changes in water activity
- 1 July 1993
- journal article
- Published by Microbiology Society in Journal of General Microbiology
- Vol. 139 (7) , 1653-1661
- https://doi.org/10.1099/00221287-139-7-1653
Abstract
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