Dimensions of the Adsorbed Layers in Oil-in-Water Emulsions Stabilized by Caseins

• 1 March 1993
• journal article
• Published by Elsevier in Journal of Colloid and Interface Science
• Vol. 156  (2) , 329-334
• https://doi.org/10.1006/jcis.1993.1120

Abstract

Keywords

• WATER EMULSIONS
• EMULSIONS STABILIZED
• ADSORBED LAYERS
• DIMENSIONS
• CASEINS
• OIL