A cohort study of nutritional factors and endometrial cancer
- 1 January 2000
- journal article
- Published by Springer Nature in European Journal of Epidemiology
- Vol. 16 (10) , 899-905
- https://doi.org/10.1023/a:1011012621990
Abstract
To evaluate the role of nutritional factors in the etiology of endometrial cancer, we performed a case-cohort analysis using data from women enrolled in the National Breast Screening Study in Canada...Keywords
This publication has 35 references indexed in Scilit:
- Dietary Assessment in Epidemiology: Comparison of a Food Frequency and a Diet History Questionnaire with a 7-Day Food RecordAmerican Journal of Epidemiology, 1996
- Epidemiology of endometrial neoplasiaJournal of Cellular Biochemistry, 1995
- Moderate Alcohol Consumption and the Risk of Endometrial CancerEpidemiology, 1993
- Effects of Alcohol Consumption on Plasma and Urinary Hormone Concentrations in Premenopausal WomenJNCI Journal of the National Cancer Institute, 1993
- The development and application of a carotenoid database for fruits, vegetables, and selected multicomponent foodsJournal of the American Dietetic Association, 1993
- Dietary fiber, vitamins A, C, and E, and risk of breast cancer: a cohort studyCancer Causes & Control, 1993
- The epidemiology of endometrial cancerGynecologic Oncology, 1991
- Dietary Fat Reduction and Plasma Estradiol Concentration in Healthy Postmenopausal WomenJNCI Journal of the National Cancer Institute, 1990
- Alcoholic Beverage Consumption and the Risk of Endometrial CancerInternational Journal of Epidemiology, 1989
- Environmental factors and cancer incidence and mortality in different countries, with special reference to dietary practicesInternational Journal of Cancer, 1975