Microbial Oxidation of Chloroaromatics in the Enantioselective Synthesis of Carbohydrates: L-Ribonic γ-Lactone

1 January 1990

journal article
letter
Published by Georg Thieme Verlag KG in Synlett

Vol. 1990 (03) , 159-160
https://doi.org/10.1055/s-1990-21020

Abstract

L-Ribonic γ-Lactone 2 has been prepared in five steps from chlorobenzene. The key reaction is the microbial oxidation of chlorobenzene by Pseudomonas putida to afford chiral cyclohexadiendiol 6.

Keywords

ENANTIOSELECTIVE
CHLOROAROMATICS
MICROBIAL OXIDATION
CHIRAL
ITALIC
CYCLOHEXADIENDIOL
PSEUDOMONAS
PUTIDA
STEPS
CHLOROBENZENE

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