Application of Oxidation Reduction Potential to Fermentation
- 1 January 1958
- journal article
- Published by Japan Society for Bioscience, Biotechnology, and Agrochemistry in Journal of the agricultural chemical society of Japan
- Vol. 32 (8) , A101-A105
- https://doi.org/10.1271/nogeikagaku1924.32.8_a101
Abstract
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