Assay of plant sterols by use of cholesterol oxidase.
Open Access
- 1 August 1979
- journal article
- research article
- Published by Oxford University Press (OUP) in Clinical Chemistry
- Vol. 25 (8) , 1464-1465
- https://doi.org/10.1093/clinchem/25.8.1464
Abstract
The cholesterol esterase/cholesterol oxidase enzyme kit can be used for analysis of plant sterols. The results are comparable to those obtained by conventional colorimetric analysis.This publication has 3 references indexed in Scilit:
- STEROL CONTENT OF SEAFOOD AS A FUNCTION OF ANALYTICAL METHODJournal of Food Science, 1978
- The Free and Ester Sterol Content of Various FoodstuffsJournal of Nutrition, 1961
- Rapid Estimation of Free and Total CholesterolAmerican Journal of Clinical Pathology, 1954