Risk assessment of DNA-reactive carcinogens in food

• 1 September 2005
• journal article
• review article
• Published by Elsevier in Toxicology and Applied Pharmacology
• Vol. 207  (2) , 628-635
• https://doi.org/10.1016/j.taap.2005.03.024

Abstract

Keywords

• RISK ASSESSMENT
• DNA-REACTANTS
• CARCINOGENS
• FOOD