Acidic Transformation of Sesamolin, the Sesami-oil Constituent, into an Antioxidant Bisepoxylignan, Sesaminol

Abstract
Intermolecular transformation of sesamolin(1) was proved to give sesaminol(2) during the industrial bleaching process of unroasted sesame seed oil. The mechanistic proof was demonstrated by a model experiment in organic solvents in the presence of acids and by a scrambling experiment under the model condition using m-cresol as a competitor.
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