Capsaicin-induced substance P release and sensory control of vascular permeability in the guinea-pig ureter
- 1 October 1983
- journal article
- research article
- Published by Elsevier in Neuroscience Letters
- Vol. 41 (1-2) , 167-172
- https://doi.org/10.1016/0304-3940(83)90241-0
Abstract
No abstract availableKeywords
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