ETHOLOGICAL AND NEUROLOGICAL ASPECTS OF THE REGULATION OF FOOD INTAKE
- 1 May 1969
- journal article
- Published by Wiley in Annals of the New York Academy of Sciences
- Vol. 157 (2) , 1204-1216
- https://doi.org/10.1111/j.1749-6632.1969.tb12943.x
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- THE BRAIN LESION OF GOLDTHIOGLUCOSE OBESITYThe Journal of Experimental Medicine, 1965
- An Analysis of the Social Behaviour of the Male Laboratory RatBehaviour, 1963
- Hyperphagia, obesity, and finickiness.Journal of Comparative and Physiological Psychology, 1962
- Appetite in ManThe American Journal of Clinical Nutrition, 1960
- Central and Sensory Control of Food Intake in Genetically Obese MiceAmerican Journal of Physiology-Legacy Content, 1955