The Choline Replacement Value of Ethanolamine in Chickens Kept on a High Fat Ration
Open Access
- 1 July 1949
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 28 (4) , 475-478
- https://doi.org/10.3382/ps.0280475
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Fat Rancidity in Eviscerated PoultryPoultry Science, 1949
- Fat Rancidity in Eviscerated Poultry ,Poultry Science, 1948
- Influence of Diet on Chick Growth-Promoting and Antiperotic Properties of Betaine, Methionine and Choline.Experimental Biology and Medicine, 1944
- The Effect of Certain Organic Compounds and Other Dietary Supplements on Perosis1Journal of Nutrition, 1941
- Choline and Epithelial Hyperplasia in the Forestomach of RatsExperimental Biology and Medicine, 1940
- Peroxide formation as a measure of autoxidative deteriorationJournal of Oil & Fat Industries, 1932