Bleaching of vegetable oils: I. Conversions in soybean oil, triolein and trilinolein
- 1 October 1973
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 50 (10) , 421-423
- https://doi.org/10.1007/bf02641822
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Some fundamental aspects of bleachingJournal of Oil & Fat Industries, 1970
- A possible role for singlet oxygen in the initiation of fatty acid autoxidationJournal of Oil & Fat Industries, 1970
- Bestimmung der Aktivität von Bleicherden, insbesondere im Hinblick auf ihre Verwendung zur Qualitätsbeurteilung vegetabilischer Öle IIFette, Seifen, Anstrichmittel, 1968
- Herstellung und Untersuchung von Bleicherden und deren Anwendung in der öl‐ und fettverarbeitenden IndustrieFette, Seifen, Anstrichmittel, 1963
- Formation of Conjugated Material during Bleaching of Vegetable Oils1,2Journal of the American Chemical Society, 1942
- The course and mechanism of autoxidation reactions in olefinic and polyolefinic substances, including rubberTransactions of the Faraday Society, 1942