Carbohydrate and Amino-acid Composition of the Egg Capsule of the Whelk Buccinum undatum L.
- 1 April 1966
- journal article
- letter
- Published by Springer Nature in Nature
- Vol. 210 (5034) , 436-437
- https://doi.org/10.1038/210436b0
Abstract
No abstract availableKeywords
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