The roles of practice and correction in the categorization of sour and bitter taste qualities
- 1 March 1974
- journal article
- Published by Springer Nature in Perception & Psychophysics
- Vol. 16 (2) , 242-244
- https://doi.org/10.3758/bf03203936
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- SOURNESS AND BITTERNESS: CONFUSIONS OVER SEQUENCES OF TASTE JUDGEMENTSBritish Journal of Psychology, 1973
- THE MISUSE OF TASTE NAMES BY UNTRAINED OBSERVERSBritish Journal of Psychology, 1970
- Water taste in manPerception & Psychophysics, 1968
- Variability in gustatory quality identificationPerception & Psychophysics, 1967