Determinants of Household Expenditure on Fresh Vegetables

1 December 1983

journal article
research article
Published by Cambridge University Press (CUP) in Journal of Agricultural and Applied Economics

Vol. 15 (2) , 127-132
https://doi.org/10.1017/s0081305200016356

Abstract

Current concern about the health effects of American dietary habits has led to recommendations by government officials and nutrition experts that consumers increase their consumption of vegetables (U.S. Congress, Council for Agricultural Science and Technology).

Keywords

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