Effects of Vitamin E and Selenium on Copper-Induced Lipid Peroxidation in Vivo and on Acute Copper Toxicity
- 1 February 1982
- journal article
- research article
- Published by Frontiers Media SA in Experimental Biology and Medicine
- Vol. 169 (2) , 201-208
- https://doi.org/10.3181/00379727-169-41332
Abstract
Copper sulfate injected i.p. at 2 mg Cu/kg into vitamin E- and Se-deficient rats caused a 6-fold increase in the formation in vivo of the lipid peroxidation product ethane; and caused acute mortality in 4/5 rats. Se supplementation of the diet at 0.5 ppm Se prevented the increase in ethane production caused by Cu injection and reduced mortality to 1/5 rats. Vitamin E supplementation of the diet at 200 IU/kg eliminated the increase in ethane production caused by Cu injection and completely prevented mortality. Vitamin E-deficient rats injected with copper sulfate at 5 mg Cu/kg produced > 10 times the ethane produced by rats injected with NaSO4 or left uninjected. The ethylene produced by the rats injected with copper sulfate was 5% of the ethane produced and did not differ significantly from the ethylene produced by controls. Adding copper sulfate at 5 ppm Cu to a liver homogenate stimulated the production of ethane but not of ethylene. The correlation of increased production with increased mortality suggested that lipid peroxidation may be important in the increased toxicity of Cu in vitamin E- and Se-deficient rats.This publication has 3 references indexed in Scilit:
- Effects of Ferrous Chloride and Iron-Dextran on Lipid Peroxidation in Vivo in Vitamin E and Selenium Adequate and Deficient RatsJournal of Nutrition, 1981
- Protection Against Carbon Tetrachloride-Induced Lipid Peroxidation in the Rat by Dietary Vitamin E, Selenium, and Methionine as Measured by Ethane EvolutionJournal of Nutrition, 1977
- Lipid Peroxidation in Vivo during Vitamin E and Selenium Deficiency in the Rat as Monitored by Ethane EvolutionJournal of Nutrition, 1977