Biochemical basis of insect resistance in inged bean (Psophocarpus tetragonolobus) seeds
- 1 January 1991
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 55 (1) , 63-74
- https://doi.org/10.1002/jsfa.2740550108
Abstract
No abstract availableKeywords
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