Comparative Vitamin K Activity of Dehydrated Alfalfa and Leucaena Leucocephala Meal
Open Access
- 1 July 1965
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 44 (4) , 972-974
- https://doi.org/10.3382/ps.0440972
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Studies on the Vitamin K Requirements of Young Pheasants and QuailPoultry Science, 1961
- Studies on the Vitamin K Requirement of the ChickJournal of Nutrition, 1960
- A MICRO METHOD FOR DETERMINING PROTHROMBIN TIME ON FRESH CAPILLARY BLOOD USING STANDARD PHYSICAL CONDITIONSThe Lancet Healthy Longevity, 1942
- Determination of the anti-haemorrhagic vitaminBiochemical Journal, 1939
- THE COAGULATION DEFECT IN SWEET CLOVER DISEASE AND IN THE HEMORRHAGIC CHICK DISEASE OF DIETARY ORIGINAmerican Journal of Physiology-Legacy Content, 1937