Influence of Variety, Location, and Growth Year on Phytoestrogen Levels in Ontario Soybeans and Processed Soy Food Products
- 1 January 1999
- journal article
- Published by Mary Ann Liebert Inc in Journal of Medicinal Food
- Vol. 2 (3-4) , 191
- https://doi.org/10.1089/jmf.1999.2.191
Abstract
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